Sayınlar Gıda Maddeleri San. ve Tic. A.Ş., operating in the vegetable oil sector, determines and commits to the following matters as a policy in accordance with the requirements of the Quality Management System and the Food Safety Management System:

* To achieve production at a quality and cost that ensures maximum customer satisfaction, while consistently maintaining our quality level to become the leader in quality within our sector.
* To comply with legal regulations while fulfilling customer expectations and requirements.
* To focus on all processes from supplier to customer in accordance with the requirements of the Quality and Food Safety management systems, continually aiming for improvement and excellence.
* By continuously improving Quality and Food Safety activities, to produce products that fully meet consumer expectations, comply with legal regulations, and are safely consumed, ensuring consumer satisfaction.
* Prioritizing human health, identifying and controlling food safety hazards, and ensuring production under hygienic conditions.
* To organize periodic training programs to raise our staff’s awareness of food safety, thereby enabling their contribution to continuous improvement activities.
* To recognize the abilities of our employees as a valuable asset to our organization.
* To protect the environment, prevent pollution, and develop solutions for environmental issues arising from our sector.
* To create a safe working environment that eliminates workplace accidents through facility infrastructure, machine equipment, and employee training.