{"id":2683,"date":"2024-03-28T14:03:45","date_gmt":"2024-03-28T14:03:45","guid":{"rendered":"https:\/\/turna.com.tr\/aycicek-yagli-guvecte-kuru-fasulye\/"},"modified":"2024-05-17T10:28:42","modified_gmt":"2024-05-17T10:28:42","slug":"sunflower-oil-stewed-baked-beans","status":"publish","type":"post","link":"https:\/\/turna.com.tr\/en\/sunflower-oil-stewed-baked-beans\/","title":{"rendered":"Sunflower Oil Stewed Baked Beans"},"content":{"rendered":"

Sunflower Oil Stewed Baked Beans<\/h3><\/div><\/div><\/div><\/div><\/div>

Ingredients<\/b>:<\/b><\/p>\n

    \n
  • 2 cups of haricot beans that were soaked the previous night <\/span><\/li>\n
  • 1 large diced onion<\/span><\/li>\n
  • 2 cloves of crushed garlic<\/span><\/li>\n
  • 1 tablespoon paste (tomato paste or chilli paste)<\/span><\/li>\n
  • 2 chopped green chillies<\/span><\/li>\n
  • 1 chopped red chilli<\/span><\/li>\n
  • 1 diced carrot<\/li>\n
  • 3 tablespoons of Turna Sunflower Oil<\/span><\/li>\n
  • 4 cups of hot water<\/span><\/li>\n
  • Salt, black pepper, chilli flakes<\/span><\/li>\n<\/ul>\n

    Recipe:<\/b><\/p>\n

    Preparation of the beans<\/b>; Soak the beans with plenty of water the previous night. The next day, drain the water and put the beans in the casserole pot.<\/span><\/p>\n

    Preparation of Vegetables;<\/b> Heat 3 tablespoons of Turna Sunflower Oil in a pan over medium heat. Add onion and garlic and fry until the onions turn transparent. Then add tomato paste, green pepper, red pepper and carrot. Roast the vegetables for about 5 more minutes.<\/span><\/p>\n

    Cooking of the Beans<\/b>; Add the roasted vegetables to the soaked beans. Season with salt, black pepper and chilli flakes. Add 4 cups of hot water and cover the lid of the casserole pot.<\/span><\/p>\n

    Cooking in the casserole<\/b>; Bake the casserole in a preheated 180\u00b0C oven for about 2 hours or until the beans are soft. Cooking time may change depending on the type of beans and soaking time.<\/span><\/p>\n

    Serving; <\/b>Serve the stewed baked beans hot after cooking. It makes a perfect meal with rice and pickles.<\/span><\/p>\n

    The Turna Sunflower Oil you use in this recipe adds flavour to your dish and at the same time offers a healthy cooking alternative. Turna Sunflower Oil is ideal for high temperature cooking and makes you feel its quality in every bite of this dish. Bon Appetit!<\/span><\/p>\n

    \"Ay\u00e7i\u00e7ek<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":3,"featured_media":2585,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[57],"tags":[],"class_list":["post-2683","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"yoast_head":"\nSunflower Oil Stewed Baked Beans - Turna Ya\u011f<\/title>\n<meta name=\"robots\" content=\"noindex, follow\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Sunflower Oil Stewed Baked Beans - Turna Ya\u011f\" \/>\n<meta property=\"og:url\" content=\"https:\/\/turna.com.tr\/en\/sunflower-oil-stewed-baked-beans\/\" \/>\n<meta property=\"og:site_name\" content=\"Turna Ya\u011f\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/turnayaglari\" \/>\n<meta property=\"article:published_time\" content=\"2024-03-28T14:03:45+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-05-17T10:28:42+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/turna.com.tr\/wp-content\/uploads\/2024\/03\/iStock-900608294.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1255\" \/>\n\t<meta property=\"og:image:height\" content=\"836\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"turnacomadmin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@turnayaglari\" \/>\n<meta name=\"twitter:site\" content=\"@turnayaglari\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"turnacomadmin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/turna.com.tr\/en\/sunflower-oil-stewed-baked-beans\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/turna.com.tr\/en\/sunflower-oil-stewed-baked-beans\/\"},\"author\":{\"name\":\"turnacomadmin\",\"@id\":\"https:\/\/turna.com.tr\/en\/#\/schema\/person\/2e67299c83408d71710cea925c2a596e\"},\"headline\":\"Sunflower Oil Stewed Baked Beans\",\"datePublished\":\"2024-03-28T14:03:45+00:00\",\"dateModified\":\"2024-05-17T10:28:42+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/turna.com.tr\/en\/sunflower-oil-stewed-baked-beans\/\"},\"wordCount\":989,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/turna.com.tr\/en\/#organization\"},\"image\":{\"@id\":\"https:\/\/turna.com.tr\/en\/sunflower-oil-stewed-baked-beans\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/turna.com.tr\/wp-content\/uploads\/2024\/03\/iStock-900608294.jpg\",\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/turna.com.tr\/en\/sunflower-oil-stewed-baked-beans\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/turna.com.tr\/en\/sunflower-oil-stewed-baked-beans\/\",\"url\":\"https:\/\/turna.com.tr\/en\/sunflower-oil-stewed-baked-beans\/\",\"name\":\"Sunflower Oil Stewed Baked Beans - 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