Ingredients:

  • 8-10 chicken wings

  • 1/4 cup Turna Sunflower Oil

  • 2 tablespoons soy sauce

  • 1 tablespoon honey

  • 1 teaspoon salt

  • 1/2 teaspoon black pepper

  • 1 teaspoon oregano

  • Juice of 1/2 lemon

Instructions:

  1. Marinate: Mix the chicken wings with soy sauce, honey, salt, black pepper, oregano, and lemon juice. Let them marinate for 30 minutes.

  2. Fry: Heat Turna Sunflower Oil in a pan and fry the wings until golden brown on both sides.

  3. Serve: Serve the crispy chicken wings hot, with your choice of sauce on the side.

Enjoy!